Ceai de isop – Hyssopi Herba

Ingredients: stems, leaves and flowers of hyssop – Hyssopus officinalis, Lamiaceae family.

Action: expectorant, tonic, hypotensive, antilitiazică.

Application: traditionally bronchitis, asthma, hypertension, renal and biliary calculus.

Preparation: infusion. A cup of boiling water over 1 tablespoon pour product is covered for 10-15 minutes, then strain, and consumed at room temperature.

Administration: 2-3 cups / day.